Laura Dotson, who joins Zipongo as a Senior Program Manager, is a public health nutritionist and certified wellness coach. Laura is a whole foods connoisseur, well-being advocate and fitness fanatic...

More than likely, you know someone who has diabetes or is at risk for diabetes. Nearly 30 million Americans have this chronic disease. Another 86 million Americans are prediabetic, which means they ar...

"I joined Zipongo because I have a deep passion for both the food and health industry, and love to see the integration of both into one convenient app to help people live healthier, more fulfilling li...

As Zipongo's Office Manager and Executive Assistant, Jessica supports the entire Zipongo team in a wide variety of efforts, including leading internal wellness initiatives, organizing company events,...

As a Product Designer here at Zipongo, Jesse focuses on applying design thinking and creating beautiful solutions towards the whole product experience. Before Zipongo, he worked at a couple of video g...

“I’m proud that we’ve grown our engineering team so quickly and with top-notch talent.”Zipongo’s Director of Engineering Alex Muresan studied computer engineering at Georgia Tech. Following graduation...

Elizabeth Sanz is one of Zipongo's great software engineers. She currently spends most of her time working on the backend. Before joining the Zipongo team, she worked as an Application Engineer at Tim...

“All of us here spend a lot of time thinking about how to help users eat healthy and be well. We’re all striving to provide a better solution towards this goal.”Creative Director Nayoung Kim approache...

“I couldn’t pass up the opportunity to work with great people on a meaningful issue that I happen to be trained in.”Sheila Viswanathan is a public health nutritionist and a registered dietitian. Her p...

“Using technology to make healthy eating simple, we can actually affect health outcomes and reduce disease.”After completing her Masters of Public Health in Biomedical Informatics, Caryn combined her...

“The nutrition field is at a stage where we need to find innovative ways to reach the general public and guide them towards healthy eating habits.”Jason Lau, Zipongo’s resident registered dietitian, h...